CULINARY WILD EDIBLE WALKS
Every season has it's treasures! Winter has got his root veggies, spring has sprouts and fresh leaves,
summer colors the earth with flowers and autumn calls for mushrooms.
Always time for a walk in the wild!
Join me for a walk through a the forest, a park or the city as we identify and sample some
of the overlooked, nutritious and often delicious species growing there.
Did u always wonder how chickweed looks like, what the benefits of dandelion
are or how to reconise ground elder and make a pesto of it?
I am excited to offer another wild edible plant walk! Check the agenda for the upcoming walks
and events.
HOW MUCH: from €35 per person incl teasers
If you come with more then 7 people you will get a discount. 8 till 12 people get a discount of 25%
Walks will always take place, even if if you are the only one who made a reservation for the walk.
With storm and/or hard rain, we will check buienrader to find a better time on that day.
Max 15 people, registration is required.
Children are welcome. Dress comfortably, bring a bottle of water with you, a big smile
and plan on about an hour and a half for the walk.
Small children are welcome
Kit's Kitchen offers walks, excursions, workshops and information about edible plants and
mushrooms! For individuals, but also a workshop eating from nature can be a perfect team building outing and is suitable for
a class at your school. Contact us for more information.
Take a quick look in the agenda for the next walk or walk and cooking workshop!
Note: I like to encourage people to go foraging. However, I am not
responsible for the possible consequences that wild-picking can have. Effects
can be: falling from the tree, muscle strain during high picking, wrong remembering
eating plants and the consequences of that (although I don't discuss almost no look and likes)
But also fines if you are harvesting from land that is protected like the dunes.
It is always wise to take a good field guide with you and in case of doubt: leave it!
